Wine by the Bottle
sparkling
METHODE CAP CLASSIQUE, Benguela Cove ‘ Cuvée 58’, Western Cape 2021
(crisp, citrusy, mineral-driven)
PROSECCO, Cavicchioli 1928, Veneto NV
(apple, floral, effervescent)
CHAMPAGNE BRUT, Henriot Souverain, Champagne NV
(brioche, green apple, zesty)
CHAMPAGNE BRUT, Charles-le-Bel “Inspiration 1818”, Champagne NV.
(creamy, citrusy, toasty)
CHAMPAGNE BRUT ROSÉ, Billecart-Salmon, Champagne NV
(strawberry, floral, delicate)
red
CABERNET FRANC, El Enemigo, Mendoza 2019
(black fruit, spicy, mineral-driven)
GRENACHE, Gallica Rossi Ranch, Sonoma County 2019
(jammy, peppery, oaky)
CAB FRANC BLEND, Ashes & Diamonds Mt. Cuveé No. 4, Napa Valley 2018
(dark berries, earthy, complex)
CABERNET FRANC, D. Grosbois Chinon ‘La Cuisine de Ma Mere’, Chinon 2020
(herbaceous, fruity, spicy)
CABERNET BLEND, Chappellet ‘Mountain Cuveé’, Napa Valley 2021
(plum-like, spicy, toasty)
CABERNET BLEND, Ashes & Diamonds Rouge No. 5, Napa Valley NV
(red fruits, herbaceous, velvety)
CABERNET BLEND, Shafer TD-9, Napa Valley 2019
(black cherry, mocha, integrated)
CABERNET SAUVIGNON, Chappellet Signature, Napa Valley 2019
(cassis, tobacco, silky)
CABERNET SAUVIGNON, Long Meadow Ranch Farmstead, Napa Valley 2020
(juicy, red berries, vanilla)
CABERNET SAUVIGNON, Caterwaul, Napa Valley 2021
(black currant, floral, elegant)
CABERNET SAUVIGNON, BV Rutherford Reserve, Napa Valley 2019
(dark chocolate, black plum, cedar)
CABERNET SAUVIGNON, Switchback Ridge, Napa Valley 2019
(black berry, licorice, robust)
CABERNET SAUVIGNON, Judge Palmer ‘Beckstoffer To Kalon’, Napa Valley 2018
(cassis, graphite, opulent)
BORDEAUX BLEND, Chateau Les Gravieres de la Brandille, Bordeaux 2018
(red currant, leather, tannic)
SANGIOVESE, Brunello di Montalcino il Grappolo, Brunello DOCG 2021
(cherry, earthy, tannic)
PINOT NOIR, Sokol Blosser Redland, Willamette Valley 2019
(earthy, berry-forward, spicy)
TEMPRANILLO, Marqués de Murrietta Rioja Reserva, Rioja 2017
(red cherry, tobacco, smooth)
white
SAUVIGNON BLANC, Craggy Range, Martinborough 2022.
(stone fruit, mineral, crisp)
MUSCADET, Les Petites Sardines, Loire Valley 2021
(green apple, herbaceous, zingy)
SANCERRE, Domaine Gerard Fiou, Sancerre 2019
(gooseberry, flinty, elegant)
SANCERRE, Masson Blondelet, Sancerre 2022
(citrusy, mineral-driven, crisp)
BOURGOGNE BLANC, D. Merlin Mâcon Blanc, Burgundy 2020
(stone fruit, nutty, balanced)
RIESLING, Florian Fauth ‘Elektrisch’ Kabinett, Rheinhessen 2022
(tropical fruit, honeyed, zesty)
GARGANEGA, Leonildo Pieropan, Soave 2023
(almond, green apple, mineraly)
PINOT BIANCO, Erste + Neue, Alto Adige AOC 2021
(pear, crisp, floral)
ALBARIŃO, Granbázan Etiqueta Verda, Rías Biaxas 2021
(zesty, peach, saline)
SAUVIGNON BLANC, Dancing Crow, Lake County 2022
grapefruit, grassy, crisp)
SAUVIGNON BLANC, Illumination by Quintessa, Napa Valley 2022
(fresh, vibrant, floral)
SAUVIGNON BLANC BLEND, Massican, Emilia Bianca 2022
(melon, floral, zesty)
SAUVIGNON BLANC BLEND, Ashes & Diamonds Blanc No. 5, Napa Valley 2019
(lemon peel, mineral, complex)
WHITE BLEND, Massican Annia, Napa Valley 2022
(citrusy, green apple, textured)
CHARDONNAY, Dancing Crow, Lake County 2021
(green apple, buttery, balanced)
CHARDONNAY, Flowers, Sonoma County 2022
(lemon curd, vanilla, elegant)
CHARDONNAY, ZD, Napa Valley 2021
(green apple, vanilla, toasted oak)
CHARDONNAY, Pahlmeyer Jayson, Napa Valley 2020
(tropical fruit, buttery, oaky)
