FAQ
How do I make a reservation at Table at the Lake?
Reservations for Table at the Lake are available on Tock (click here). Walk-ins are also welcome. Our bar seating is always first come, first served.
Do you accept walk-ins?
Yes, we do accept walk-ins. While we are a reservation-driven restaurant, we understand that plans can change and that some guests may prefer to walk-in. Seating at our bar is always first come, first served, and we will do our best to accommodate your party as quickly as possible. Please note that during peak hours, there may be a wait time for walk-in guests.
What is "New American" cuisine?
New American cuisine is a style of cooking that emphasizes using locally- or regionally-sourced, seasonal ingredients in innovative and creative ways. The term "New American" emerged in the 1980s and 1990s as a way to describe the evolution of American cuisine beyond traditional European influences that had dominated the country's culinary landscape. It also allows our chefs to explore the more diverse food cultures of America. It is the culinary representation of America and its growing diversity influenced by our own travels and experiences.
What is parking like at Table at the Lake?
We have a parking lot immediately adjacent to the restaurant, including handicap-accessible spots. Additional parking is available throughout Cowles Clinic in lots immediately across from the restaurant.
What if I have a dietary restriction or food allergy?
We are happy to accommodate guests with dietary restrictions or food allergies. Please inform your server of any restrictions, and we will do our best to guide you to dishes that can be customized to fit your needs. However, please note that we cannot guarantee the complete absence of allergens or cross-contamination as we are not a gluten-free or allergen-free kitchen. We take the safety and well-being of our guests seriously and will make every effort to accommodate your needs to the best of our ability.
What is your corkage fee?
We welcome our guests to bring their own wine to enjoy with their meal. A corkage fee of $30 for the first bottle, $30 for the second, and $50 for the third 750mL bottle. If you buy a bottle from our wine list and bring your own, we will waive the corkage fee for that bottle. We kindly request that you observe the following guidelines when bringing your own wine:
- Do not bring wines from home that are already represented on our wine list
- Our staff are trained to open and serve all wines, and we ask that you refrain from opening wine yourself
Thank you for your understanding and cooperation!
How do I book a special event, such wine dinners?
Tickets for special events, such as wine dinners, can be purchased on Tock (click here). These events are pre-purchased and non-refundable. Just as with attending a sporting event, concert, or the theater, all sales are final. If you are unable to attend, you are able to transfer your reservation to someone else. If you have any problems transferring your reservation, please give us a call and we will assist you with the transfer.
Are you hiring?
Yes, we are always looking for talented individuals to join our team at Table at the Lake. If you are interested in joining our kitchen or Front of House team, please fill out the "Job Application" form and someone from our team will follow-up with you. We are proud to offer competitive wages and a supportive work environment that values teamwork, integrity, and excellence. Thank you for your interest in working with us.
