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🇺🇸 Heads Up: We’ll Be Closed on Friday, July 4th 🇺🇸


We’re taking the day to celebrate Independence Day with our friends and families. We’ll reopen with normal hours on Saturday. Have a safe and happy holiday! 🎆

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Table at the Lake
Table at the Lake - Homepage
Table at the Lake - Homepage

DINNER

Our menu is subject to change based on seasonal ingredient availability and ability to source certain products. Pricing information will be published once finalized. Thank you for your understanding.

Download our complete DINNER menu (PDF).

SNACKS

  • KING SALMON BELLY HAND ROLL +

    sushi rice, sesame-garlic glaze, yuzu kosho, scallion

    • Price: 14
  • SHRIMP TOAST

    shrimp and poblano filling, corn espuma, heirloom tomato relish

    • Price: 14
  • LOCAL LAMB MEATBALLS

    confit tomato, creamy goat feta, torn bread, fried herbs

    • Price: 18
  • CHICKEN LIVER & FOIE GRAS DUO

    blackberry jam, roasted georgia peanut, five spice jus

    • Price: 32
  • SPICY TUNA CRISPY RICE +

    yellowfin tuna tartare, egg yolk jam, sesame aioli, furikake (2 pieces per order)

    • Price: 16
  • SUMMER VEGETABLE GAZPACHO

    lump crab, jalapeño, avocado, crispy tortilla Gluten Free

    • Price: 21

VEGETABLES

  • HEIRLOOM TOMATOES

    yellow tomato gelée, confit piquillo peppers, toasted pine nuts, lime zest, vanilla oil

    • Price: 18
  • ROASTED SWEET POTATO

    sesame aioli, chili honey, parmesan, crispy shallots Dairy Eggs Gluten Free Sesame Vegetarian

    • Price: 15
  • CHARRED CABBAGE SALAD

    miso-tahini sauce, sesame-smoked bacon crunch, chili oil, fresh herbs

    • Price: 16
  • BABY KALE CAESAR SALAD

    crushed ranch croutons, shaved parmesan, lemon dressing Dairy Eggs Fish Gluten Free Available Gluten

    • Price: 16

TABLE CLASSICS

  • HOUSE-MADE FOCACCIA

    bourbon-honey and lavender butter Gluten Vegetarian

    • Price: 11
  • GRILLED SPANISH OCTOPUS

    marinated summer melon, creamy goat feta, crispy prosciutto, georgia olive oil Gluten Free

    • Price: 24
  • BEEF TARTARE +

    rustic bread, egg yolk jam, caper, rosemary aioli Eggs Gluten Free Available Gluten

    • Price: 21
  • SHORT RIB SMASH BURGER

    aged white cheddar, garlic aioli, onion jam Dairy Eggs

    • Price: 24

HOUSE-MADE PASTAS

  • SUMMER VEGETABLE MALFADINI

    heirloom tomato, summer squash, zucchini purée, calabrian chili, fresh mozzarella, basil Gluten Vegetarian

    • Price: 32
  • ROCK SHRIMP RADIATORI

    romesco, charred brassicas, sweet-and-sour corn, toasted peanuts Shellfish

    • Price: 38
  • TRUFFLE PASTA

    house-made mafalde, french butter, aged parmesan Dairy Gluten Vegetarian

    • Price: 35
  • TRUFFLE SUPPLEMENT

    Gluten Free Vegetarian

    • Price: 18

ENTRÉES

  • POACHED KING SALMON *

    georgia olive oil, spicy red curry, charred cucumbers, crispy garlic and shallots Fish Gluten Free

    • Price: 45
  • GRILLED YELLOWFIN TUNA *

    blistered cherry tomato vinaigrette, fermented chili aioli, puffed rice furikake Fish Gluten Free

    • Price: 38
  • GRILLED PORK CHOP *

    24 oz bone-in pork chop, jerk spice, peas and rice, crispy plaintain, thyme & allspice jus Gluten Free

    • Price: 55
  • ROASTED HALF CHICKEN

    grilled summer long beans, italian herb vinaigrette, “cool ranch”

    • Price: 36
  • PRIME EYE OF RIBEYE *

    oven-dried tomato chimichurri Gluten Free

    • Price: 45
  • TABLE "BFS"

    caramelized honey, grilled summer veggies, table steak sauce, miso-horsey sauce Gluten Free

    • Price: 175

SIDES

  • FANCY CURLY FRIES

    garlic aioli, herbs Dairy Gluten Free Vegetarian

    • Price: 14
  • CREAMED CORN

    korean chili, jalapeño, fried garlic, scallion Dairy Vegetarian

    • Price: 16

Select another Menu...

  • DINNER
  • DESSERT
  • DRINKS
  • WINES BY THE GLASS
  • BOTTLE LIST
  • SUNDAY BRUNCH
Margaritas being poured from a cocktail shaker

Our Menus

Explore our dinner and Sunday Brunch menus.

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A simple line drawing of the exterior courtyard featuring a fireplace and pine trees rising above the courtyard wall.

private events

Click here to host your next private event with us.

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Reservations

We'd love to hold a table for you.

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Contact Information

Address

Table at the Lake
1010 Cowles Clinic Way
Greensboro, GA 30642
706-786-1127
Find Us

Hours of Operation

  1. Sunday 11:00 AM to 3:00 PM
  2. Monday to Saturday 5:00 PM to 10:00 PM

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